I is anarchy.
Really dug Kinako, roasted soy flour ice cream I had in Tokyo. So I made some.
Matcha-chiffon cake cooling...
Handmade roasted-squash tortellini, in butter-sage sauce.
I'm gonna cross "Learn how to make bread." off the bucket list.
Hike before hummus.
Kuglof on Agi's 70-year old Herend porcelain.
Some Hungarian Jews have this tradition of breaking the Yum Kipur fast with a particular cake and hot cocoa on the side.
So this is a kakaós kuglóf I baked my dad using my late grandmother's cake tin. Tradition remains alive :)
Almost 👑 ;)